Wildcraft Sourdough Pizza to Open in Late January

In September we reported that a a new Neapolitan-style sourdough pizzeria -- WildCraft Sourdough Pizza -- is coming to the site of the former Le Saint Amour on Culver Boulevard in downtown Culver City. Now, according to LA Eater, we have an opening date: late January. The article continues: "Management is excited about their fancypants pizza oven that was built "brick-by-brick in Naples" by third-generation Neapolitan oven-builder Stefano Ferrara."

The restaurant is partly owned by Jed Sanford, owner of Abigaile in Hermosa Beach. As this article explains, Neapolitan Pizza is characterized by its leavened dough, the juicy or 'wet' quality of the cheese and sauce, and the extreme heat of the ovens used to cook it.

Views: 137

Comment

You need to be a member of Culver City Times to add comments!

Join Culver City Times

The Culver City Times is the news and social network for Culver City.  Stay informed.  Join now!

      • Got news you think everyone should know? Blog it.

• Have a show or attending a benefit? Put it on the calendar.
• Got video of the big game? Embed it.
• Photos of your business or the school play? Upload them.

For daily updates

Enter your email address:

Delivered by FeedBurner

Latest Activity

Donald Shapiro posted a photo
Sep 16
Miriam Billington posted blog posts
Sep 15
Miriam Billington is now a member of Culver City Times
Sep 15
Institute of Musical Arts posted an event
Thumbnail

"Was it Destiny" at The Institute of Musical Arts Building

September 23, 2017 from 2pm to 4pm
Sep 14
Heather Witt updated their profile
Sep 13
Heather Witt and Culver City Times are now friends
Sep 13
Profile IconJames Butler and Tatum Biciolis joined Culver City Times
Sep 12
Dave Waite posted an event
Thumbnail

The Secret Show at The Blind Barber at Blind Barber

September 25, 2017 from 9:30pm to 11pm
Sep 11

© 2017   Created by Culver City Times.   Powered by

Badges  |  Report an Issue  |  Terms of Service